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20 Dec. 2019

Olivier, Maître Chocolatier, 20 years of passion along with Pomone.

Pâtisserie is a complex and highly technical discipline - no space for amateurs! Since the 2000s, Olivier brings his...

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Olivier, Maître Chocolatier, 20 years of passion along with Pomone.
12 Dec. 2019

Pomone desserts adventure started with the tarte tatin.

The first traditional pastry workshop was built in 1992, in the middle of the orchards in Champigné.

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Pomone desserts adventure started with the tarte tatin.
12 Feb. 2020

A high environmental mindset

Because Sarazin to take of family care its of rich knows the history, nature how from which we...

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A high environmental mindset